touch of silver

I love Taiwanese food. There is something comforting about it. For it's simplicity, yet it's comforting on chilly days. It fills you up and warms you up. That, to me, is Taiwanese food. There are many places in Hong Kong that offer this food. Some are fairly decent. Some are horrendous. And some are just so expensive, I don't even know why I bothered to come. Recently, someone recommended a place that served inexpensive Taiwanese oyster noodles that were down right tasty. I w

After much success with 小時光 (English name: Scoool), the Kwun Tong industrial factory has expanded to the Tsim Sha Tsui area with a new restaurant called 小食糖 (English name: Littlescoool). Located in Miraplace, it's a small little corner restaurant. The decor was like a school and it seemed like the Kwun Tong restaurant named 小時光 (English name: Scoool) but not as detailed. The menu was similar as well. The menu is in Chinese only. There is no 10% service charge. What they s

一芳台灣水果茶 (English name : Yifang Taiwan Fruit Tea) is a popular bubble tea shop from Taiwan. With several shops in Taiwan and internationally, they recently did a pop-up shop in Hong Kong. With that success, they now opened an actual shop in Mong Kok's Langham Place. According to their background story, their tea was created by someone named Yifang who made a pineapple jelly sauce to create a refreshing tea for her husband. After that, it just took off, becoming one of Taiwan's